Soon we (she) had concocted this recipe and it was brewing in the crock pot!
Crock Pot Rice Pudding
Ingredients:
- 2 cups milk
- 1 tsp vanilla
- 1 large egg
- 1/3 cup sugar
- 1/4 tsp salt
- 1 Tb butter
- 2/3 cup raisins (optional)
- 1 1/2 - 2 cups cooked rice
Directions:
Put cooked rice in crock pot. Beat remaining ingredients together well and dump over rice. Cook on low for 4 hours OR high for 2 hours or until desired consistency. The point is to have the rice absorb the milk mixture so it's creamy. You'll want to stir it a few times while its cooking if possible so it doesn't burn to the sides. You may want to add a little cinnamon to it as well... I'm just a plain jane and like mine pretty boring!
And now I'm sitting here savoring the deliciousness. And it's all I dreamed it would be... and more. :)
No comments:
Post a Comment